Best Restaurants In Hawaii

By Vishal Mathur

Top 7 Best Restaurants In Hawaii in 2023

Hawaii is a paradise for foodies, with a diverse culinary scene that reflects its multicultural heritage. From traditional Hawaiian dishes to fusion cuisine, there is something for every taste. Here, we will take a look at the top 7 best restaurants in Hawaii.

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Alan Wong’s

Alan Wong’s is a renowned restaurant in Honolulu that serves contemporary Hawaiian cuisine. The restaurant is headed by Chef Alan Wong, who is considered one of the pioneers of Hawaiian Regional Cuisine.

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Nobu Honolulu

Nobu Honolulu is the first Nobu restaurant in Hawaii and the only one in the Pacific. The restaurant is headed by Chef Nobu Matsuhisa, who is known for his contemporary Japanese cuisine with Peruvian influence.

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La Mer

La Mer is a French restaurant located in the Halekulani Hotel in Waikiki. The restaurant is headed by Chef Vikram Garg, who creates an elegant dining experience with French-inspired dishes. The menu features dishes such as duck confit with black truffle and foie gras, and pan-seared sea bass with saffron beurre blanc.

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The Pig and the Lady

The Pig and the Lady is a Vietnamese-inspired restaurant in Honolulu. The restaurant is headed by Chef Andrew Le, who combines traditional Vietnamese flavors with local ingredients to create unique and delicious dishes. 

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Merriman’s

Merriman’s is a farm-to-table restaurant located in Waimea, on the island of Hawaii. The restaurant is headed by Chef Peter Merriman, who is considered one of the pioneers of Hawaiian Regional Cuisine.

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Orchids

Orchids is a fine dining restaurant located in the Halekulani Hotel in Waikiki. The restaurant is headed by Chef Vikram Garg, who creates an elegant dining experience with contemporary American cuisine.

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Maui Brewing Company

Maui Brewing Company is a brewpub located in Kahana, on the island of Maui. The restaurant is headed by Chef Sheldon Simeon, who creates a unique dining experience with beer-inspired cuisine. The menu features dishes such as beer-braised short ribs, and beer-battered fish and chips.

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