Alaska is known for its breathtaking scenery and wild game, and its restaurants reflect the state’s natural abundance. From fresh seafood to game meats and locally-sourced produce, Alaska’s restaurants offer a unique dining experience that can’t be found anywhere else.
credit: unsplash
Located in Anchorage, Simon and Seaforts is a must-visit for seafood lovers. The menu features fresh, sustainably-sourced seafood from Alaska’s waters, including king crab, halibut, and salmon. The restaurant also has a raw bar and a selection of sushi.
credit: unsplash
Located in Fairbanks, The Sourdough Mining Company is known for its Alaskan game meats, including caribou, moose, and bison. The restaurant also has a selection of seafood and vegetarian options. The atmosphere is rustic and cozy, with a fireplace and a view of the Chena River.
credit: unsplash
Located in Anchorage, The Humpy’s Great Alaskan Alehouse is a popular spot for locals and tourists alike. The menu features a variety of Alaskan beers and pub fare, including fish and chips, burgers, and sandwiches. The atmosphere is casual and lively, with live music on some nights.
credit: unsplash
Located in Juneau, The Hangar on the Wharf is a seafood restaurant with a view. The menu features fresh seafood from Alaska’s waters, including salmon, halibut, and king crab. The atmosphere is casual and the views of the water are spectacular.
credit: unsplash
Located in Fairbanks, The Sourdough Mining Company is known for its Alaskan game meats, including caribou, moose, and bison. The restaurant also has a selection of seafood and vegetarian options. The atmosphere is rustic and cozy, with a fireplace and a view of the Chena River.
credit: unsplash
Located in Juneau, The Red Dog Saloon is a historic saloon that has been serving locals and tourists since the late 1800s. The menu features classic American fare and Alaskan specialties, including reindeer sausage and smoked salmon. The atmosphere is lively and historic, with live music on some nights.
credit: unsplash
Located in Anchorage, The Pioneer Ridge is a farm-to-table restaurant that sources its ingredients from local farmers and fishermen. The menu changes seasonally and features a variety of vegetarian and meat options, including fresh seafood and game meats. The atmosphere is casual and rustic, with a view of the Chugach Mountains.
credit: unsplash